Join us Saturday October 3rd from 4:00-7:00pm for Fork Food Lab's first ever socially distanced, fully outdoor Fall Member Market!

Things you MAY do at this year's market:
- Meet the makers themselves in person
- Safely sample some of their delicious creations
- Purchase from a diverse array of local food products including frozen meals, sweet treats, hot sauces, CBD products, snacks, & more
- Learn about the cooking classes our members offer
- Enjoy an authentic Ethiopian dinner from @niyatcatering
- Have a glass of wine or a local beer
- Learn more about FFL at our information table
- Hang out in a safe outdoor environment

Things you MUST do at this year's market:
- Wear a face mask unless eating/drinking at a designated table
- Follow the CDC recommended guidelines to socially distance
- Respect the signs and directions indicating flow and proper spacing
- Take your temperature (thermometer provided) if you would like to enter the facility to use the restroom

Given that FFL is a 24/7 working kitchen for our members' usage and their businesses rely on it's sanitization in order to operate, guests will NOT be allowed into the facility, other than to use the restroom. Though we'd love to have you inside for a tour or to check out our space, we hope you understand that this is to protect our member's working space to ensure the safety and sustainability of their active businesses that are a vital part of our local economy!

In order for us to better prepare for this event, we ask that you please register using the Eventbrite link below to let us know you may be coming! This event is FREE - but registration is helpful for our team to plan accordingly. If you have any questions or concerns regarding this event, please DM our Instagram or Facebook.

https://www.eventbrite.com/e/fall-member-market-tickets-122457847719?utm_source=eventbrite&utm_medium=email&utm_campaign=post_old_publish&utm_content=fullLinkOldEmail